Safety & well-being at Sodexo

Our strategy, driven by open communication and engagement, empowers our teams to proactively manage risks, making safety improvements part of our daily routine and fostering a secure environment for all.  

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Our Commitment to Health and Safety Culture 

Health and safety integrate into our daily operations, shaping our approach to service. Anchored by our Zero Harm Mindset and driven by leadership, effective communication, and targeted training, we prioritize the well-being of our employees, clients, and communities. Rigorous compliance measures and a deep commitment to food safety ensure that every service we provide and every facility we manage upholds the highest standards of safety and quality. This approach not only reflects our dedication to maintaining a secure environment but also underscores our promise to protect health at every interaction. 

Setting the Standard for Safety and Well-being 

Safety and well-being are foundational to what we do, reflecting our commitment to “Safety First, Safety Always.” This goes beyond words; it's a concrete commitment to everyone we serve, ensuring Sodexo-managed spaces are safe and trusted. Our approach includes comprehensive safety training, strict adherence to food safety standards, and proactive risk management, all enhanced by partnerships with leading safety organizations. 

  

We learn from every incident to constantly improve our operations globally, embodying a culture of continuous enhancement. This focus on safety and well-being is why Sodexo stands out as a leader, recognized for our efforts to minimize incidents and our dedication to setting higher service standards. By integrating safety into our culture, we're not just meeting expectations; we're defining them, making every Sodexo space a model of well-being. 

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