Sodexo in Singapore
Sodexo was established in Singapore in 1982 and was the first office set up in the Asia Pacific region. Drawing on the expertise of our global team, Sodexo Singapore delivers sustainable food services and facilities management for multinational corporations, manufacturing, healthcare institutions, education providers and mining & offshore facilities. Boasting a headcount of 1000 people, Sodexo provides meals to 50,000 consumers every day in Singapore, about one percent of the country’s population. Helping you to eat a healthy meal, work efficiently and safely, enjoy unique experiences, learn, recover and achieve a better work-life balance.
Sodexo commits to creating a positive impact on individuals, community, and the environment through the Better Tomorrow 2025 Roadmap. Sodexo has put in place key sustainability initiatives around reducing waste and eliminating single use plastics; diverse and inclusive hiring practices; and, supporting local small and medium local enterprises through our sourcing and procurement. Our purpose is to create a better everyday for everyone to build a better life for all.