Our positioning in the services industry is original and unique. It is what makes our brand different. In combining the diverse talents of our teams, Sodexo is the only company to integrate a complete offer of innovative services, based on over 100 professions.
Sodexo was established in Singapore in 1982. Drawing on the expertise of our global team, Sodexo Singapore has been a trusted partner of some of the world’s biggest names in Healthcare, Schools & Universities, Corporate Services and Energy and Resources.
Today, we have 1,500 employees working across 50 sites in the country working in these diverse segments.
Our team of top-notch chefs, nutritionists and kitchen crew work with clients to provide employees, consumers and students with meals marked by culinary excellence and holistic nutrition.
In addition to maintaining high food safety standards, our team proactively minimises food waste and energy use in our processes.
In 2017, we welcomed Sodexo Kim Yew into our growing Sodexo family, strengthening our capabilities in integrated facilities management (IFM).
We are able to deliver a seamless, comprehensive range of soft and hard FM services (from grounds maintenance and janitorial works to mechanical engineering and electrical works) for your organisation’s needs.
We are uncompromising with workplace health and safety, and take an intelligent, people-centric and efficient approach to optimising the environments we service.